IS 302 Part 1 2024 applies to domestic and commercial doughnut fryers and deep-fat fryers. The fryers are used in cafes, street stands, and kitchens. They help prepare fried items quickly, so their demand keeps rising. The food scene in India grows with every passing day, and fried snacks stay popular. New food ventures enter the market often, which lifts the need for safe and steady fryers. Trade opportunities add to this growth, as the market opens up for more imports and exports.
To sell these fryers in India, a BIS mark is needed. Any fryer must match the rules set by the Bureau of Indian Standards before it gets the ISI mark. QCO rules add an extra layer of safety, while online BIS services make the licence process smoother. The full journey also includes charges linked with BIS and customs.
Overview of IS 302 Part 1 2024
IS 302 Part 1 2024 applies to single phase and other household appliances up to 250 V. It includes items such as ovens, refrigerators, and fryers that may not go into heavy industries but can still bring safety concerns at home. The rules focus on common safety concerns for all users. The standard does not include heavy industrial machinery or medical devices.
Main Facts for Doughnut and Deep Fat Fryers
- Product Name: Safety of household, commercial and similar appliances for doughnut fryers and deep fat fryers
- Indian Standard: IS 302 Part 1 2024
- Scheme: Scheme I
- Mark Used: BIS ISI Mark
- Rule Type: Mandatory
- Quality Control Order: As notified
- Ministry: Ministry of Commerce and Industry
- Scope: General safety points covering design, build quality, and the working of household appliances.
- Main Import Sources: United States, Germany, China
Test List for IS 302
Mandatory Tests
- Leakage checks under working heat
- Electric strength
- General working test
- Shock protection check
- Earth continuity
- Earthing points
- Electric strength with leakage
Optional Tests
- Transient overvoltages
- Resistance to rust
- Overload in transformers and linked circuits
- Moisture resistance
- Terminals for outer wiring
How to Explore the BIS Steps?
The detailed method can be checked through
- Steps for Indian makers
- Steps for foreign makers
Time Needed for a BIS Licence
- Indian makers: About thirty days
- Foreign makers: Around one hundred eighty days
Why Does a BIS Licence Help?
- A BIS licence helps products enter the Indian market without trouble.
- It aligns the product with Indian rules, which adds a sense of safety.
- It uplifts the value of the product for buyers.
- People feel more at ease choosing goods that follow safety checks.
- Small and medium firms also gain better reach and can join more tenders.
Closing Note
A BIS licence helps brands grow with safer fryers and better market reach. Presto Laboratories guides makers at each step and supports them through the full process. The team stays with the client from testing to final documents, so the journey feels smooth. This support helps businesses focus on their products while the compliance work stays in safe hands.
Frequently Asked Questions (FAQ)
These fryers work with heat and oil, so a BIS mark helps keep users safe and lowers risks in busy kitchens.
No. Imported fryers also need this licence before customs can clear them for sale in India.
Yes. Any fryer sold in India has to carry the mark, no matter the size of the business.
It sets safety points for heat, wiring, build quality, and user protection, which helps prevent kitchen hazards.
The team supports makers with tests, documents, and the full license steps, so the process feels easier to handle.